Building a Firepit Table
In the summer I started, and completed, a project I'd been planning for a while, and had collected the materials to do so, namely several...
Fruity Summer Chicken Feast
(Note - this article, authored by myself, was originally published in 'UK BBQ Mag' in Winter 2019 (p.16). Whilst this publication no...
Moroccan Rub Recipe
This rub recipe is the basis for the Levantine dishes, meat or vegetable, that gives gives that blend of Mediterranean and Middle East...
Korean Pulled Pork
(Note - this article, authored by myself, was originally published in 'UK BBQ Mag' in Winter 2019 (p.14). Whilst this publication no...
Biblical Barbecue
(Note - this article, authored by myself, was originally published in 'UK BBQ Mag' in Summer 2018 (p.50). Whilst this publication no...
Grilled Lamb's Kidneys Wrapped In Parma Ham with Black Pudding and Grilled Polenta
It's been a while since I blogged on here and it's also been a while since I've had kidney. It's also the first time I've ever done...
Crusted Halloumi Flatbreads...with added lushness! ;-)
A mid-week barbecue, which meant grilling as a low n slow isn't really an option due to time constraints. I have had some Pizza...
Mediterranean Lamb Burger
I've been doing beef burgers on the barbecue for a while and to be honest I've got a little bit bored of them. Especially as beef...
Pulled Beef Short Ribs
I did a blog about beef ribs with mashed smoked parsnips and potatoes just recently, but what I did with the other short rib that I...
Beef Short Rib with Smoked Parsnip and Potato Mash
Beef rib is an awesome cut of meat and great cooked low and slow with some smoke. I started this cook by marinating the short ribs in...